Kitchen team cooking

Cooking Together,
Growing Together

Born in a Houston kitchen, Recipase is a community-driven food platform dedicated to making great cooking accessible to everyone.

Chef cooking in kitchen

A Passion for Food, Shared With the World

Recipase was founded in 2019 by a group of Houston-based food lovers who believed that great recipes shouldn't be gatekept. They started sharing family recipes online, and the response was overwhelming.

Today, we're home to over 1,200 recipes contributed by home cooks, professional chefs, and food enthusiasts from across Texas and beyond. Every recipe is tested in a real kitchen before it reaches your screen.

Our mission is simple: empower anyone — regardless of skill level or background — to cook confidently and joyfully.

Our Values

🧑‍🍳
Tested by Real Cooks
Every recipe on Recipase is tested multiple times in home kitchens — not professional restaurant labs. If it works for us, it'll work for you.
🌿
Fresh Ingredients First
We champion seasonal, fresh, and accessible ingredients. You won't find 20-step recipes requiring obscure equipment or specialty imports.
🤝
Community Driven
Our best recipes come from our community. We celebrate home cooks, grandmothers, and food enthusiasts as much as Michelin-trained chefs.
1,200+
Recipes
48K
Home Cooks
12
Expert Chefs
6
Years of Cooking

The Faces Behind Recipase

Chef Maria
Chef Maria
Head of Recipes
Chef James
Chef James
Seafood Specialist
Chef Lisa
Chef Lisa
Pastry & Desserts
Chef Ravi
Chef Ravi
World Cuisines